This small-batch Herbal Blackberry Shrub is a bold, tangy drinking vinegar crafted to balance bright fruit, gentle sweetness, and herbaceous depth. Made with ripe NJ blackberries, organic cane sugar and thoughtfully selected herbs, it’s designed to add complexity and character to both drinks and dishes.
Traditionally enjoyed as a refreshing beverage, shrubs can be mixed with sparkling water, cocktails, or mocktails for a vibrant, thirst-quenching sip. This blackberry-forward blend also shines in culinary uses—try it in salad dressings, marinades, or as a splash of acidity in sauces.
Bottled in an 8 oz glass bottle.
Ingredients: Raw apple cider vinegar, local blackberry seeds/pulp, organic cane sugar, sage, tarragon and vanilla bean paste.
Made exclusively for Pine Barrens Post by SHP, 3401 I Street, Philadelphia, PA 19134
